Food Production Worker

Profile

The reasons to work at MultiCare are as unique as the people who do. Join us for the professional challenges you seek. In the settings you prefer. With schedules that fit your life. Learn more at www.multicarejobs.org Position Summary:

The Food Production Worker is responsible for providing restaurant-style dining in a healthcare setting, supporting our commitment to use whole, fresh, local, and sustainable products wherever economically possible. The incumbent provides outstanding customer service, orders supplies, prepares food items, ensures proper food safety and sanitation standards are met and maintains cooler and freeze stock. Incumbents work in a fast paced, team oriented, high volume, and customer service focused environment. Minimum Requirements:

Cooking experience in casual to fine dining, hotels or healthcare line cook

Any combination of education and experience which demonstrates required knowledge and abilities Education/Licenses/Certifications:

High School Graduate or GED

Current State of Washington Food Handler's card

Serve-Safe Certified preferred

Additional Information

MultiCare is an equal opportunity employer. Hiring decisions are made without regard to race, color, religion, national origin, sexual orientation, gender identity, disability, veteran status or age. EOE/AA/M/F/D/V

Company info

MultiCare Health System
Website : https://www.multicare.org/